Beh Teh Saw 马蹄酥 (6pcs)
RM9.00
Baked with flour and maltose filling
由面粉揉合各种材料与麦芽糖馅料烘烤而成的酥饼
Quantity – 6 pieces
Shelf Life – 3 months
有货
Ingredients:
Wheat Flour, Maltose, Onion, Sugar, Sesame, Salt & Vegetable Oil
面粉，麦芽糖，油葱，糖，芝麻，盐和植物油。
| Weight | 325 g |
|---|
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名为鸡仔饼，但是没采用鸡肉作为制作材料。之所以会名为鸡仔饼是因为吃起来时有鸡肉的味道。
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萨奇马由鸡蛋加入面粉制成面条状后油炸，再由糖，蜂蜜，奶油等制成糖漿后和炸好的面条混合，待干而成切小块，以便食用。
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