Dodol Coconut 椰子粿加蕉
Dodol also known as Kuih Kacau. Ban Heang Dodol Coconut is the original one among the others flavour. This traditional Ban Heang Dodol Coconut is one of Malaysian famous delicacy where it is filled with the lingering aroma of brown sugar.
粿加蕉顧名思義以馬來文Kuih Kacau 命名，也稱作 Dodol。椰子粿加蕉也是原味及最原始的粿加蕉，可讓本地人吃出童年的回憶。
Shelf Life- 6 months
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