Pineapple Tart 凤梨酥
RM12.90
Pineapple tart refers to small, bite-sized pastries filled with pineapple jam. It is made by caramelizing grated fresh pineapple.
内陷丰满的凤梨酥，体积小方便顾客服用。
Quantity- 9 pieces
Shelf Life- 4 months
无货
Ingredients：
Flour, Butter, Sugar, Pineapple Jam & Milk Powder.
Related products
-
Classic Series 传统系列
Beh Teh Saw 马蹄酥 (6pcs)
RM8.50有货
Baked with flour and maltose filling
由面粉揉合各种材料与麦芽糖馅料烘烤而成的酥饼
Quantity- 6 pieces
Shelf Life- 3 months
-
Classic Series 传统系列
Kai Chai Biscuit 鸡仔饼
RM7.50有货
Named as chicken biscuit but the ingredient used did not contain any chicken. It is named as chicken biscuit because it tastes and smells like chicken when when consume.
Thin and crunchy texture which is sweet, savoury with a very distinct fragrance.
名为鸡仔饼，但是没采用鸡肉作为制作材料。之所以会名为鸡仔饼是因为吃起来时有鸡肉的味道。
薄及脆的口感融合了咸和甜的味道，让它有着独特的风味。
Quantity- 15 pieces
Shelf Life- 4 months
-
Classic Series 传统系列
Phong Pheah 太阳饼 (6pcs)
RM9.90有货
The typical fillings consist of maltose and they are characterized by flaky crusts.
外皮酥脆，内馅是由麦芽糖和白糖制做，甜度适中
Quantity- 6 pieces
Shelf Life- 3 months
-
Classic Series 传统系列
Heong Pheah 香饼 (13pcs)
RM8.50有货
One of the Ban Heang signature biscuit. A small bite-sized pastry with finest brown sugar filling.
本店的镇店双宝之一. 由黄糖作为内陷，入口即化.
Quantity- 13 pieces
Shelf Life- 2 months
-
Classic Series 传统系列
Omelette Crisp (Pandan) 荷包饼 (香草口味)
RM9.90无货
One of the local favourite snack, also known as Kuih Kapek.
香草荷包饼香脆可口。荷包饼的巧克力夹心不甜不腻，味道刚刚好
Quantity- 6 pieces
Shelf Life- 18 months
-
Classic Series 传统系列
Coconut Biscuit 椰子饼
RM7.90有货
One of the local traditional biscuit.
浓郁的椰子香气。咬下一口，酥脆的口感及充满惊艳的滋味
Quantity- 16 pieces
Shelf Life- 12 months
